Frontier by Can Xue tr. Karen Gernant and Chen Zeping (Open Letter, March 2017) Reviewed by Canaan Morse Reading is an
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Jeong Kwan, the Philosopher Chef by Jeff Gordinier: Images by Jackie Nickerson: The most exquisite food in the world, say many celebrated chefs, is
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Industrial Elegance: By STEPHEN HEYMAN NOV. 11, 2014 The interior architect Vincenzo de Cotiis — sought after in his native Italy for
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Kenyatta A. C. Hinkle Residency and Exhibition: January 17 – April 7, 2016 About the Artist Kenyatta A.C. Hinkle is an interdisciplinary
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Biography: Kathleen Battle was born on August 13, 1948 in Portsmouth, Ohio, USA. She was the youngest of seven children in the
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My connection with the late Christa Franke…
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Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds By Yemisi Aribisala “One of the most enduring myths on the Nigerian Femme Fatale
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Journey to Olumo Rock, Abeokuta, Nigeria. The essence of a journey out of your comfort zone is to experience the…
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Floating Weeds: Yasujiro Ozu “In 1959, Yasujiro Ozu remade his 1934 silent classic A Story of Floating Weeds in color with the
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